Cornbread

This is a simple, plain cornbread recipe- the kind that's perfect with chili or to drizzle honey on.

Ingredients:

1 cup yellow cornmeal

1/2 cup flour

1 teapoon salt

1 tablespoon baking powder

1/2 teaspoon baking soda

1 cup buttermilk

1/2 cup milk

1 egg

1/4 cup butter, melted

Directions:

Sift dry ingredients together. Mix the rest of the ingredients together, then add dry ingredients and stir just until combined. Bake at 400 degrees 20-25 minutes.