Pumpkin Bread

This could really be called "pumpkin pie bread" because it's so gooey and spicey like pumpkin pie. It tastes just like it! We took big slices of this in ziplocs to the theater, along with travel mugs of hot tea and hot chocolate with Bailey's, respectively. Yum.
Ingredients:
2 cups whole wheat flour
1 teaspoon salt
1 1/2 teaspoon baking soda
1 teaspoon baking powder
1 1/2 teaspoon cinnamon
1 teaspoon nutmeg
1/4 teaspoon allspice
1/2 teaspoon cloves
1/2 cup applesauce
1/4 cup oil
1 1/2 cups sugar
2 cups pumpkin puree
3 eggs
1 cup water

Directions:
Mix all the dry ingredients together, except the sugar. Mix together the applesauce, oil, sugar, pumpkin, and eggs. Combine dry and wet ingredients, and mix thoroughly and add the water. Spray a 9 inch loaf pan with oil, pour batter in, and bake at 350, for about one hour.